.png/:/cr=t:0%25,l:0%25,w:100%25,h:100%25/rs=w:1209,cg:true)
Restaurant Row
Discover the heart of culinary excellence on Restaurant Row, nestled within the historic streets of San Francisco's Chinatown. Stretching from Grant to Kearny, this bustling corridor is where tradition meets taste, offering an unrivaled selection of authentic eateries and innovative dining experiences. Whether you're a tourist seeking to immerse yourself in the rich flavors of the city, or a local on the hunt for your next favorite meal, Restaurant Row is your ultimate dining destination. Join us on Jackson Street, and savor the spirit of San Francisco's vibrant food scene, where every dish tells a story of heritage, innovation, and community
Restaurants
New Woey Loy Goey is a cherished dining establishment nestled in the heart of San Francisco's bustling Chinatown, located at 699 Jackson Street. This restaurant has been a staple in the community for years, known for serving authentic Chinese cuisine in a traditional setting. With its vintage ambiance and historical significance, New Woey Loy Goey offers a unique dining experience that transports patrons back in time. The menu is a delightful exploration of Cantonese classics, featuring an array of dishes made from fresh, high-quality ingredients. Favorites among locals and visitors alike include succulent roast duck, flavorful dim sum selections, and hearty soups, each prepared with meticulous care and attention to detail.
The restaurant's interior, with its wooden accents and vintage Chinese decor, adds to the overall authentic atmosphere, making diners feel as though they've stepped into another era. The staff at New Woey Loy Goey is renowned for their warm hospitality and deep knowledge of the cuisine, readily offering recommendations to those unfamiliar with Cantonese dishes. Despite its historic charm, the restaurant has managed to maintain affordability, making it a popular choice for families, tourists, and anyone looking to indulge in genuine Chinese cuisine without breaking the bank.
In a city known for its diverse culinary scene, New Woey Loy Goey stands out as a testament to San Francisco's rich Chinese heritage, offering a dining experience that is both nostalgic and deeply rooted in cultural tradition. Whether you're a local resident or a visitor exploring the colorful streets of Chinatown, a meal at New Woey Loy Goey promises not just delicious food, but a memorable journey through the flavors and history of Chinese cuisine.
Golden Flower is a vibrant Vietnamese restaurant located at 677 Jackson Street in the heart of San Francisco's bustling Chinatown. This cozy eatery has gained a loyal following for its authentic Vietnamese cuisine, characterized by its fresh ingredients, delicate flavors, and aromatic herbs. Golden Flower's menu is a celebration of Vietnam's culinary traditions, offering a wide range of dishes that cater to both adventurous foodies and those seeking the comfort of classic flavors.
The restaurant's ambiance is simple yet inviting, with a warm, welcoming atmosphere that makes diners feel at home. Upon entering, guests are greeted by the enticing aroma of simmering broths and fresh herbs, setting the stage for a memorable dining experience. The pho, a signature dish at Golden Flower, is particularly renowned for its rich, flavorful broth, tender meats, and perfectly cooked rice noodles, making it a must-try for anyone visiting the restaurant.
In addition to pho, the menu features a variety of other Vietnamese staples, including fresh spring rolls, savory crepes, and hearty rice dishes, each prepared with a focus on authenticity and taste. Vegetarian options are plentiful, ensuring that there's something for everyone. The restaurant also offers a selection of traditional Vietnamese beverages, such as strong, sweet coffee and refreshing bubble teas, to complement the meal.
Golden Flower's commitment to providing a genuine Vietnamese dining experience extends to its service. The staff is friendly, attentive, and always willing to guide guests through the menu, offering recommendations and insights into the dishes' cultural backgrounds. Prices are reasonable, making it an accessible option for a casual lunch, dinner, or takeaway.
Nestled among the diverse culinary offerings of San Francisco's Chinatown, Golden Flower stands out as a destination for those seeking to explore the flavors of Vietnam. Whether you're a local in search of a comforting bowl of pho or a tourist looking to experience the rich tapestry of San Francisco's food scene, Golden Flower offers a taste of Vietnam that is both authentic and unforgettable.
New Lun Ting Cafe, affectionately known as Pork Chop House to its regulars, is a hidden gem located at 670 Jackson Street in the vibrant heart of San Francisco's Chinatown. This unassuming, diner-style restaurant has carved out a niche for itself with its no-frills ambiance, friendly service, and hearty, comfort food that has been drawing in a diverse crowd for years. Its location adds to its charm, nestled among the colorful shops and bustling streets that define this historic neighborhood.
The cafe's menu is a blend of Chinese-American cuisine, with its famous pork chop dishes leading the charge. These pork chops, known for their savory marinade and perfectly crispy exterior, have become the stuff of local legend, satisfying the cravings of both meat lovers and those in search of a taste of old San Francisco. Beyond its signature dish, New Lun Ting Cafe offers an array of homestyle favorites, from rice plates and noodle dishes to soups and stir-fries, each prepared with a simplicity that belies their depth of flavor.
The interior of New Lun Ting Cafe is reminiscent of a bygone era, with retro decor and a casual, laid-back vibe that makes diners feel immediately at ease. The service is quick and efficient, with a team that's eager to share recommendations and ensure a pleasant dining experience. It's this combination of delicious food, a warm atmosphere, and excellent service that has earned New Lun Ting Cafe its reputation as a beloved local haunt.
Affordable prices and generous portions make this cafe a popular choice among students, families, and anyone looking for a satisfying meal without the hefty price tag. While it might not offer the modern aesthetics or trendy dishes found in newer establishments, New Lun Ting Cafe stands as a testament to the timeless appeal of good food, served with care and a touch of nostalgia.
For those looking to explore the culinary landscape of San Francisco's Chinatown with an authentic, down-to-earth dining experience, New Lun Ting Cafe is a must-visit. It's a place where the simple joy of a well-cooked meal shines through, inviting patrons to return time and again to enjoy the comfort of familiar flavors in a welcoming setting.
Z&Y Restaurant, located at 655 Jackson Street in the heart of San Francisco's historic Chinatown, is a renowned destination for those seeking to indulge in the rich and fiery flavors of authentic Sichuan cuisine. As a culinary institution, Z&Y has garnered acclaim for its masterful use of spices and the depth of flavor in its dishes, offering a dining experience that is as vibrant and dynamic as the region it represents.
Upon entering Z&Y, guests are enveloped in an atmosphere that balances traditional Chinese aesthetics with the comfort of a modern dining experience. The decor, featuring elegant touches and cultural motifs, sets the stage for a culinary journey through Sichuan's spicy and bold cuisine. The restaurant prides itself on its commitment to authenticity, with a menu crafted by skilled chefs who specialize in the complex art of Sichuan cooking.
The menu at Z&Y is a testament to the diversity and richness of Sichuan cuisine, featuring a wide array of dishes that cater to various tastes and spice levels. Signature dishes such as the explosive chili chicken, mapo tofu, and dan dan noodles are just a few examples of the culinary delights that await guests. Each dish is carefully prepared to showcase the hallmark flavors of Sichuan cuisine: the numbing heat of Sichuan peppercorns, the richness of fermented bean paste, and the tangy kick of vinegar and garlic.
Z&Y is not only a feast for the palate but also an education in the art of balancing flavors and textures. The restaurant's use of fresh ingredients, coupled with traditional cooking techniques, ensures that each dish is a true representation of Sichuan's culinary heritage. From the fiery to the subtly flavored, the menu offers something for everyone, from seasoned spice aficionados to those new to Sichuan cuisine.
.
Fusion Dumpling, located at 650 Jackson Street in San Francisco's vibrant Chinatown, offers a contemporary twist on traditional Chinese and Szechuan cuisine. This restaurant stands out for its innovative approach to dumplings, combining classic techniques with bold, international flavors to create unique culinary experiences. The menu features a variety of dishes, including mouth-watering fish filets, pan-fried pork soup bao, and a selection of hot pots, with vegetarian options also available. Patrons particularly enjoy the crab meat lo mein and the Chong Qing spicy chicken pot, which are among the customer favorites.
The setting is casual and welcoming, suitable for groups and ideal for experiencing a mix of traditional and modern Chinese dishes. Fusion Dumpling also offers take-out and delivery options, making it a convenient choice for enjoying high-quality meals at home or on the go.
Great Eastern Restaurant, located at 649 Jackson Street in the heart of San Francisco's Chinatown, is a renowned spot for authentic Cantonese cuisine and dim sum. This popular dining destination is celebrated for its extensive menu that highlights traditional flavors and dishes, including fresh seafood, expertly roasted meats, and an impressive variety of steamed and fried dim sum delights. The atmosphere combines traditional Chinese decor with a lively dining experience, making it suitable for both family gatherings and casual meals.
One notable highlight of Great Eastern's storied history is the visit by President Barack Obama, which underscored the restaurant's reputation and its significance in the culinary landscape of San Francisco. This endorsement by a sitting president not only elevated its status among locals but also attracted visitors from around the globe, eager to experience the same flavors enjoyed by Obama.
Great Eastern's commitment to quality is evident in its use of fresh ingredients, ensuring that each dish serves as a genuine representation of Cantonese culinary traditions. The service is welcoming and attentive, with staff ready to guide diners through the extensive menu. Whether you're a seasoned aficionado of Cantonese food or exploring this cuisine for the first time, Great Eastern offers an authentic dining experience that has captivated both locals and notable figures alike.
Peninsula Seafood, nestled at 641 Jackson Street in the heart of San Francisco's iconic Chinatown, stands out as a premier destination for seafood lovers. This elegant restaurant is celebrated for its sophisticated approach to traditional Chinese seafood dishes, offering a culinary experience that marries classic flavors with contemporary presentation. The ambiance at Peninsula Seafood is both refined and welcoming, with a decor that hints at maritime elegance, making it a perfect setting for special occasions or a luxurious casual dining experience.
The menu is a showcase of the freshest seafood, sourced daily to ensure the highest quality. Diners can indulge in a range of exquisite dishes, from succulent lobster and crab prepared in various styles to delicate steamed fish, all flavored with a delicate balance of spices and herbs that highlight the natural tastes of the ocean. Peninsula Seafood's commitment to excellence is also reflected in its attentive service and knowledgeable staff, who are eager to recommend dishes and pairings that will enhance the dining experience.
Peninsula Seafood is not just a restaurant; it's a celebration of the bounty of the sea, presented with finesse and a deep respect for Chinese culinary traditions. Whether you're a seafood aficionado or simply looking to enjoy a memorable meal, Peninsula Seafood offers an authentic taste of the ocean's riches, right in the bustling heart of San Francisco's Chinatown.
Bund Shanghai, situated at 640 Jackson Street in the heart of San Francisco's bustling Chinatown, is a culinary gem that specializes in authentic Shanghai cuisine. This restaurant is celebrated for its dedication to the rich and nuanced flavors of Eastern China, offering a menu that beautifully showcases the region's traditional dishes. The atmosphere inside Bund Shanghai is warm and inviting, with decor that reflects the elegance and history of Shanghai, creating an authentic dining experience for guests.
The menu at Bund Shanghai is a delight for those seeking to explore the sophisticated tastes of Shanghai cuisine, featuring an array of dishes that emphasize the delicate balance of flavors and textures characteristic of the region. Notable for its xiao long bao (soup dumplings) filled with rich, flavorful broth and tender meat, Bund Shanghai also offers a variety of seafood, poultry, and vegetable dishes, each prepared with meticulous care and attention to detail.
Bund Shanghai's commitment to authenticity and quality has made it a favorite among both locals and visitors, earning it a reputation as a go-to spot for those craving genuine Shanghai dishes. The attentive service and inviting atmosphere complement the dining experience, making every meal a memorable occasion. Whether you're a longtime lover of Shanghai cuisine or new to its unique flavors, Bund Shanghai provides an exquisite taste of Eastern China's culinary excellence.
Taishan Restaurant, located at 622 Jackson Street in San Francisco's vibrant Chinatown, offers a unique culinary experience with its focus on Taishanese cuisine, a regional Chinese cooking style from the Guangdong province. This cozy and unassuming eatery stands out for its authentic dishes that capture the essence of Taishan's home-cooked meals, featuring fresh ingredients, delicate flavors, and a simplicity that speaks to the heart of traditional Chinese dining.
The menu at Taishan Restaurant is a tribute to the rich culinary heritage of Taishan, offering a variety of dishes that include steamed fish, stir-fried vegetables, and hearty soups, all prepared with a light touch to enhance the natural flavors of the ingredients. This restaurant is a favorite among those looking to explore the depth and diversity of Chinese regional cuisines in a welcoming and comfortable setting.
With its friendly service and genuine atmosphere, Taishan Restaurant invites diners to explore the tastes of Taishan, whether they are familiar with the cuisine or experiencing it for the first time. It's a place where food lovers can gather to enjoy wholesome, satisfying meals that reflect the culinary traditions and culture of Taishan, making it a cherished spot in San Francisco's culinary landscape.
Begoni Bistro, positioned at 615 Jackson Street in the bustling heart of San Francisco's Chinatown, is a modern eatery that skillfully blends traditional Chinese cuisine with contemporary culinary techniques. This bistro stands out for its innovative approach to dining, offering a menu that both honors and reinvents classic Chinese dishes, catering to a wide range of tastes and preferences. The ambiance at Begoni Bistro is chic and sophisticated, with a decor that combines elegance with a touch of modern flair, creating a welcoming environment for both casual lunches and upscale dinners.
The menu at Begoni Bistro is a testament to the restaurant's commitment to culinary creativity, featuring standout dishes that showcase the versatility and depth of Chinese cooking. From expertly prepared dim sum to inventive entrees that incorporate global ingredients and flavors, each dish is a celebration of both tradition and innovation. The bistro also prides itself on its selection of fine wines and artisan cocktails, carefully curated to complement the dining experience.
Begoni Bistro's approach to dining has made it a favorite among those seeking an elevated Chinese cuisine experience in San Francisco. The combination of its inviting atmosphere, exceptional service, and a menu that beautifully bridges the gap between the traditional and the contemporary ensures that every meal is memorable. Whether you're a long-time enthusiast of Chinese food or curious to explore new culinary horizons, Begoni Bistro offers a sophisticated and delicious journey through the rich tapestry of Chinese culinary arts.
Yummy Bakery & Cafe, located at 607 Jackson Street right in the vibrant pulse of San Francisco's Chinatown, offers a delightful retreat for those in search of sweet and savory treats. This charming bakery and cafe is celebrated for its wide array of baked goods, from traditional Chinese pastries to contemporary fusion creations, all made with high-quality ingredients and a touch of homemade care. The cozy and welcoming ambiance of Yummy Bakery & Cafe invites patrons to linger over their selections, whether grabbing a quick bite or settling down for a leisurely snack.
The menu at Yummy Bakery & Cafe features a variety of items, including fluffy buns filled with sweet and savory fillings, delicate cakes, and hearty sandwiches, making it an ideal spot for any time of day. Each pastry is crafted with precision and flair, offering flavors that range from the richly traditional to the delightfully innovative. Alongside their baked goods, Yummy Bakery & Cafe serves a selection of coffees and teas, providing the perfect complement to any treat.
With its friendly service and casual atmosphere, Yummy Bakery & Cafe has become a beloved fixture in the neighborhood, attracting a mix of locals and visitors eager to sample its culinary offerings. Whether you're in the mood for a traditional lotus paste bun, a slice of creamy cake, or simply a warm cup of coffee, Yummy Bakery & Cafe promises a comforting and delicious experience amidst the hustle and bustle of Chinatown.
Z&Y Peking Duck, situated at 606 Jackson Street in the historic heart of San Francisco's Chinatown, is a celebrated restaurant dedicated to the art of Peking duck, one of the most iconic dishes in Chinese cuisine. This specialized eatery has quickly become a must-visit destination for food enthusiasts and duck aficionados alike, thanks to its masterful preparation and presentation of this esteemed dish. The restaurant exudes a warm and inviting atmosphere, with interiors that blend traditional Chinese elements with modern design, creating an elegant dining environment.
At the core of Z&Y Peking Duck's menu is the Peking duck itself, renowned for its crispy, golden skin and succulent, flavorful meat. Prepared using time-honored techniques that date back centuries, the duck is roasted to perfection and served with all the traditional accompaniments, including thin pancakes, scallions, cucumbers, and a rich hoisin sauce. This meticulous attention to tradition and quality has elevated Z&Y Peking Duck to an unparalleled status among aficionados of Chinese cuisine.
Beyond the signature Peking duck, the menu also features a variety of Chinese dishes that complement the main attraction, including appetizers, soups, and vegetable sides, all crafted with the same commitment to authenticity and flavor. The restaurant's dedication to providing an exceptional dining experience is matched by its attentive service, ensuring that each visit is memorable.
Z&Y Peking Duck offers not just a meal, but a cultural and culinary journey, making it a landmark for those seeking to immerse themselves in the rich traditions of Chinese cooking. Whether you're celebrating a special occasion or simply indulging in the pleasure of fine dining, Z&Y Peking Duck promises an exquisite encounter with one of China's most celebrated culinary treasures.